“Piedmont” Moscato D.O.C. wine-flavoured Apricots

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id: 1264
Region:  Piemonte
Farming:  Tradizionale
Weight:  300 g

Tipicità del prodotto

Apricots processed fresh and put in syrup with the “Piemonte” Moscato D.O.C. wine. Of a crunchy consistence, they are perfect as dessert and to garnish sweets and ice creams.

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Apricots processed fresh and put in syrup with the “Piemonte” Moscato D.O.C. wine. Of a crunchy consistence, they are perfect as dessert and to garnish sweets and ice creams.

  • Tipo cibo: Marmellate, Confetture E mostarde

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“Piedmont” Moscato D.O.C. wine-flavoured Apricots

“Piedmont” Moscato D.O.C. wine-flavoured Apricots

Apricots processed fresh and put in syrup with the “Piemonte” Moscato D.O.C. wine. Of a crunchy consistence, they are perfect as dessert and to garnish sweets and ice creams.

Write your review

  • La Malva Rosa

    The taste of Italian tradition

    Malva Rosa originates from the experience of artisans producing sauces, starters and egg pasta.

    With care and choice of selected raw materials, passion for good cuisine, research of old traditions, revival of the old recipes of the cuisine of Piedmont and Liguria, conveyed with simplicity and packed with passion, Malva Rosa rediscovers a genuine cuisine, formerly called “poor” but with recovered flavours and perfumes of fresh, preserved in a great olive oil, known as the only preservative before the discovery of the modern chemical agents.